• 志延专栏
  • 关于志延
  • 东膳西酿
  • 品鉴笔记
  • 志延影像
  • 媒体资料
  • 志延活动
  • 志延书籍
  • 联系志延
  • EN
  • 中文
  • 한국어
  • EN
  • 中文
  • 한국어
facebook twitter in weibo weixin
Copyright © 2023
Jeannie Cho Lee,
All rights reserved
志延专栏每月存档

VIEW
法语葡萄酒术语及其细微差别 20 December 2018

数百年来，法语是欧洲政治、美术、文学以及与美食相关的所有事务的语言。自罗马时代以来，葡萄酒酿造工艺遍及欧洲大陆，然而制定规则，设立标准以保护其最佳产品的却是法国人；也是法国人创造了“风土”（terroir）概念，并将高品质且独一无二的风味与特定的地...
更多专栏
  • 2022
    • January
  • 2021
    • December
    • October
    • September
    • August
    • June
    • March
  • 2020
    • December
    • February
    • January
  • 2019
    • December
    • November
    • October
    • September
    • June
    • May
    • April
    • January
  • 2018
    • December
    • November
    • August
    • July
    • June
    • May
    • April
    • March
    • February
    • January
  • 2017
    • December
    • November
    • October
    • August
    • July
    • June
    • May
    • April
    • March
    • February
    • January
  • 2016
    • December
    • October
    • September
    • August
    • July
    • June
    • May
    • April
  • 2015
    • November
    • September
    • July
    • June
    • May
    • April
  • 2014
    • December
    • November
    • October
    • August
    • July
    • April
    • March
    • February
    • January
  • 2013
    • December
    • November
    • October
    • September
    • August
    • July
    • June
    • May
    • April
    • March
    • January
  • 2012
    • December
    • November
    • October
    • September
    • August
    • July
    • June
    • May
    • April
    • March
    • February
    • January
  • 2011
    • December
    • November
    • October
    • September
    • August
    • July
    • June
    • May
    • April
    • March
close

Sign up to our newsletter

SIGN UP

Full access to all of Jeannie's wine notes is only US$99 per year.

SUBSCRIBE HERE
Copyright © 2023
Jeannie Cho Lee,
All rights reserved