Mastering Wine book launch wine dinner at Peninsula Shanghai
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Mastering Wine book launch wine dinner at Peninsula Shanghai
26 October 2011
The Peninsula Shanghai


Throughout September and October, Jeannie has toured around more than ten cities in Asia on her book tour for Mastering Wine for the Asian Palate . For every city, each guest will receive a complimentary copy of Jeannie’s new book and enjoy a generous flow of award-winning wines from the Decanter World Wine Awards. The upcoming dinner will be held at Yi Long Court of Peninsula Shanghai on October 26th. Price will be RMB1,388 +15% per guest. Limited seats are available for this much anticipated event. Please book directly with The Peninsula Shanghai by calling +86 21 23276691.

Enjoy the specially-designed menu featuring Asian ingredients mentioned in Jeannie’s new book and the following award-winning wines from Decanter World Wine Awards:

2002 Piper-Heidsieck Rare Cuvee, Champagne, France 2010 Kim Crawford Sauvignon Blanc, Marlborough, New Zealand 2009 Stonier Pinot Noir, Victoria, Australia 2008 Erath Winery Estate Selection Pinot Noir, Oregon, United States 2009 Lapostolle Cuvee Alexandre Carmenere, Colchagua Valley, Chile 2008 Chateau de Pressac, St-Emilion, Bordeaux, France 2007 Marchesi de’ Frescobaldi Mormoreto, Tuscany, Italy 2009 He Lan Qing Xue Jia Bei Lan, Ningxia, China 2006 Schloss Johannisberg Riesling Rosalack Auslese, Rheingau, Germany.