Inside Nobu's kitchen
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Executive Chef Oyvind Naesheim lets the Asian Palate team into the Nobu Hong Kong kitchen. Watch him prepare Lobster Harumaki.
Click here to see a video interview with Nobu-san himself.
Executive Chef Oyvind Naesheim lets the Asian Palate team into the Nobu Hong Kong kitchen. Watch him prepare Lobster Harumaki.
Click here to see a video interview with Nobu-san himself.