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Copyright © 2023
Jeannie Cho Lee,
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지난 칼럼 모음

VIEW

Tasting En Primeur is like eating Swiss Cheese 20 April 2010

We all know the truth, but we don’t really talk about it. Tasting en primeur wines are far from accurate because the samples...

VIEW

Flamboyant Mouton 18 April 2010

Mouton is a wine that lives on the edge. It lived near the periphery of the first growths until 1973 when it was elevated fr...

VIEW

The Power of Lafite 16 April 2010

Let me make it very clear: I am not a cross-eyed avid Lafite fan and I went into the Lafite tasting very willing and happy t...

VIEW

Video Blog from Chateau Cos d’Estournel 14 April 2010

An interview at Chateaux Cos d'Estournel during the Bordeaux en primeur tastings. ...

VIEW

Consistency of Latour 12 April 2010

If I am given a choice to choose a first growth or top Bordeaux property from an off vintage, most likely I will choose Chat...

VIEW

Footage From Bordeaux En Primeur 7 April 2010

Interviews with some of the key figures in Bordeaux. Enjoy the commentary from some of the key chateaux directors during the...

VIEW

The Magic of Haut Brion 6 April 2010

A visit and tasting to Haut Brion is always a treat and not just because of the wonderful wines but because of the entire ex...

VIEW

Initial Assessment of the 2009 Vintage: Exceptional Year for Top Wines and very good for Others 2 April 2010

Even before I arrived, there were news reports of winemakers and producers touting 2009 as the vintage of the century. But t...

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Jeannie Cho Lee,
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