Enjoy a very exclusive gourmet and wine experience with Master of Wine Jeannie Cho Lee and Chef Lee Jong Kook at TsujiOne Private Culinary Academy. Chef Lee will open the night with a cooking demonstration of several signature Korean dishes whilst Jeannie pairs each course with wines from the diverse portfolio of Old World selections from Nara Cellar and the Onda d’Oro range. Limited to 12 participants only, this intimate wine dinner aims to bring together the best of Korean cuisine and perfect pairings with quality wines. Please contact Nara Cellar for RSVP details and other information.